avocado + shrimp + tomato

12/23/2009 § 2 Comments

my favorite meals are the simple ones. simple ingredients, simple steps, but nonetheless mouth-watering. having low blood sugar, these meals are supremely useful when i feel faint and have to eat in 5 minutes or risk looking sickly.

earlier this week, taking inspiration from annabel, i happily threw together avocado, grape tomatoes, and shrimp for one a ridiculously delicious salad. prepared in no less than 7 minutes. so good.

keeping it minimal a la mark bittman, the preparation goes like this: chop red onion & garlic, slice grape tomatoes in half, cube avocados and cooked shrimp. mix together in bowl, in that order. add olive oil, vinegar (or lemon juice), sea salt and pepper to taste.


like with all my recipes, the proportions should be to your liking. me particularly, i’m an avocado girl.

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